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Nishikigoi variety
Nishikigoi (Koi) have more than 80 varieties.
Here are the categories used
at most of Koi
shows.
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| Kohaku:Kohaku is Koi with red pattern on white
ground. It has been said that Koi keeping
begins and ends with the Kohaku. Kohaku,
Taisho Sanshoku and Showa Sanshoku are the
most popular varieties, and they are called
"Gosanke (Big 3)." |
Taisho Sanshoku:Taisho Sanshoku is Koi with relatively spotted
Sumi (black) on Kohaku pattern. Because the
variety was created in the era of Taisho
in Japan, it is called "Taisho Sanshoku."
In short, it is also called "Taisho
Sanke" or "Sanke." |
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| Showa Sanshoku:Showa Sanshoku is Koi with calligraphic
Sumi pattern on Kohaku. It is called Showa
because the variety was created in the era
of Showa in Japan. In short, it is called
"Showa Sanshoku" or "Showa,"
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Utsuri mono:Utsuri mono indicates varieties with calligraphic
pattern on one solid ground such as Shiro
Utsuri, Hi Utsuri, and Ki Utsuri |
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| Bekko:Bekko is Taisho Sanshoku with no Hi (red)
pattern. |
Asagi:The entire body is indigo or blue. Each
scale consists of the netting pattern. It
is the origin of Nishikigoi. |
Shusui:Shusui is Doitsu (scale less) version of
Asagi. |
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| Koromo:Koromo has indigo netting pattern on Hi
(red) plate of Kohaku. |
Goshiki:Goshiki is the variety that has Hi (red)
pattern on Asagi ground. |
Hikari Muji:Hikari Muji indicates varieties that have
a solid metallic color such as Ogon, Platinum. |
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Hikari Moyo:Hikari Moyo indicates varieties that have
patterns except for Sumi of Utsuri mono on
the metallic ground such as:
Hariwake-Gold pattern on platinum ground
Kikusui- Doitsu Hariwake that has stronger red
Yamato Nishiki- Metallic Taisho Sanshoku
Heisei Nishiki- Doitsu metallic Taisho Sanshoku
Kujyaku- Metallic Goshiki |
Hikari Utsuri:Hikari Utsuri indicates varieties that has
Sumi pattern of Utsuri mono on the metallic
ground such as:
Kin Showa- Metallic Showa
Gin Shiro Utsuri- Metallic Shiro Utsuri
Kin Ki Utsuri- Metallic Ki Utsuri |
Tancho:
Tancho is the variety whose only
Hi is the
round spot on the head. Depending
on the
pattern of the other colors on
the body,
they are categorized as Tancho
Kohaku, Doitsu
Tancho Kohaku, Tancho Showa,
Tancho Goshiki
(from left to right) etc. |
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| Kin Ginrin:Kin Ginrin indicates the group of varieties
that has diamond scales on the entire bodies.
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Doitsu:Koi that has no scale is called Doitsu.
Many varieties has Doitsu version. |
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| Kawari mono:Koi that do not belong to the above varieties
are categorized to the class of "Kawari
mono" at Koi shows. The examples are
Chagoi (Brown or green brown Koi), Ochiba
shigure (Koi has brown and gray pattern),
Kumonryu, Beni Kumonryu etc. |
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Copyright © 2006 Kodama Koi Farm. All rights reserved.
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